This gourmet client needs a Hamptons chef for the summer who lives nearby, who is flexible without attachments, works well under pressure, with top culinary skills, verifiable references, different styles, easy-going presentation, no divas, clean appearance, farm-to-table, gourmet food. Needed for the summer till Labor Day. She doesn't want any live-in candidates.

Schedule is Thu-Mon, Tue/Wed off and salary is $600 per day.

Immediate start. In order to be considered for this job, you should reside near New York and send a professional resume to Lorenz at [email protected] right away. You will be contacted if your experience matches the clients’ requirements. Thank you!

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